Coteaux Bourguignons – Labouré-Roi
VIN DE FRANCE
Country :
The Coteaux Bourguignons appellation area merges with that of the Burgundy appellation. It covers 384 communes in the departments of Yonne, Côte d’Or, Saône et Loire and Rhône. From the Chablis and Auxerrois regions in the north to the Mâconnais region in the south, the grapes for this lovely cuvée were harvested in the rounded valleys of the Mâconnais vineyards. 3,000 hectares are dedicated to growing Coteaux Bourguignons Rouges. The grapes are harvested by hand from vineyards with south-east and south-facing slopes, at altitudes of between 200 and 400 metres, on soils of clay and marl with hints of granite.
Grape Variety :
100% Gamay noir with white juice.
Tasting Notes
Color :
Bright garnet red.
Nose :
Nice fruity nose with crispy, greedy cherry aromas.
Mouth :
The mouth offers a round and gourmet attack, with aromas of ripe fruits and a final on elegant and supple tannins.
Service :
This wine is ideal with a plate of cured meats, pasta, smoked and plain ham, couscous, beef stew, grilled meats, and cheese as the French Camembert and Brie Serve at around 14-15°C.
